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Berry Frozen Yogurt Cups

Berry Frozen Yogurt Cups

A delicious "better for you" dessert option, these Frozen Yogurt Cups are made with fresh fruit, yogurt, and a peanut butter oat crust. These are simple to make, and a perfect snack to keep on hand on your freezer.
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Notes

Servings: 12
Prep time: 10 minutes
Down time: freeze for 2 hours
Storage: store in freezer
You will need the following items to make this recipe:
  • Medium bowl
  • Silicone spoon
  • Small spoon
  • Cutting board
  • Sharp knife
  • Muffin pan
Ingredients:
  • 1 cup oats
  • 1⁄4 cup peanut butter
  • 3 tbsp pure maple syrup
  • 24 oz plain yogurt
  • 1 1⁄2 cups mixed berries (strawberries chopped)
Directions:
  1. Add the oats, peanut butter, and maple syrup to a medium bowl, and stir to combine.
  2. Add a spoonful to the bottom of 12 muffin tin cavities. Press down with a spoon.
  3. Spoon the yogurt over the oat crust.
  4. Top with berries.
  5. Freeze for 2 hours.