Easy Valentine’s Cherry Dump Cake

Looking for a super easy Valentine’s Day cake recipe? This delicious Cherry Dump Cake is great for a Valentine’s Day brunch, sweet treat for kids or just an easy yet romantic Valentine’s Day dessert.


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Valentine's Day Cherry Dump Cake Recipe

This Valentine’s Day, impress your loved one with an easy yet delectable dessert that is not only quick to whip up, but also incredibly tasty – the Easy Valentine’s Cherry Dump Cake. This sweet cherry delight is sure to melt your special someone’s heart as it melts in their mouth. It’s perfect for those who love a sweet treat but don’t have much time to prepare one.

The best part is, you can also make this cherry dump cake just because you’re craving something sweet. Whether you have an abundance of cherries while they are in season, or celebrating Valentine’s Day, this super easy Cherry Dump Cake recipe is a great one to add to your dessert repertoire.

 Ingredients:

Cherry Dump Cake Ingredients

– Optional toppings: whipped cream or vanilla ice cream

How To Make Easy Cherry Dump Cake

1. Preheat your oven to 350°F (175°C).

2. Prepare the Baking Dish: Grease a 9×13-inch baking dish.

Adding sugar to cherry pie filling

3. Spread the cherry pie filling evenly across the bottom of the prepared baking dish. If you’re using fresh cherries, mix them with a bit of sugar before adding them.

Spread cherry pie filling with sugar mix

4. Evenly sprinkle the dry cake mix over the cherry filling. Do not stir; let it sit on top.

Evenly sprinkle dry cake mix over the cherry filling

5. Pour the melted butter evenly and carob syrup over the top of the cake mix. Make sure to cover as much of the cake mix as possible for even baking.

Pour syrup over top of cake mix
Spread cherry mix in greased baking dish evenly
Pour melted butter over top of cake mix

6. Bake in the preheated oven for 45-55 minutes, or until the cake is golden brown and bubbly. The edges may be slightly crisp, which is perfect!

7. Let the dump cake cool for a few minutes. Serve warm, topped with whipped cream or a scoop of vanilla ice cream if desired.

Let cherry dump cake cool for a few minutes

Enjoy your Cherry Dump Cake! It’s a simple yet satisfying dessert that is sure to please everyone.

Cherry Dump Cake Recipe Valentine's Day Cake Ideas

Valentine’s Day Easy Cherry Dump Cake

Spoil your sweetheart this Valentine's Day with a delicious and easy-to-make dessert! Introducing our Easy Valentine's Cherry Dump Cake recipe that'll steal hearts in the kitchen and at the dinner table!
Prep Time 30 minutes
Cook Time 55 minutes
Total Time 1 hour 25 minutes
Course Dessert
Cuisine American

Notes

 Ingredients:

  • 1 can (21 ounces) cherry pie filling (or 4 cups of homemade cherry pie filling)
  • 1 box (15.25 ounces) yellow or white cake mix
  • ½  cup (1 stick) unsalted butter, melted
  • ½ cup brown sugar
  • 2 tbs carob fruit syrup or agave syrup
  • 1 teaspoon vanilla extract (optional)
1. Preheat your oven to 350°F (175°C).
2. Prepare the Baking Dish: Grease a 9×13-inch baking dish.
3. Spread the cherry pie filling evenly across the bottom of the prepared baking dish. If you’re using fresh cherries, mix them with a bit of sugar before adding them.
4. Evenly sprinkle the dry cake mix over the cherry filling. Do not stir; let it sit on top.
5. Pour the melted butter evenly and carob syrup over the top of the cake mix. Make sure to cover as much of the cake mix as possible for even baking.
6. Bake in the preheated oven for 45-55 minutes, or until the cake is golden brown and bubbly. The edges may be slightly crisp, which is perfect!
7. Let the dump cake cool for a few minutes. Serve warm, topped with whipped cream or a scoop of vanilla ice cream if desired.
Enjoy your Cherry Dump Cake! It’s a simple yet satisfying dessert that is sure to please
Keyword cherry dump cake, cherry dump cake recipe

Looking for more easy Valentine’s Day desserts? You’ll like:

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