Reindeer Rice Krispie Treats
Made with crispy, gooey, and oh-so-sweet Rice Krispies, our recipe transforms these classic treats into magical reindeer faces that will enchant both kids and adults alike. Your friends and family will be delighted as they nibble on these cute and tasty creations, perfect for spreading the holiday cheer.
Ingredients
- 16 Rice Krispies Unwrapped (or make your own)
- ½ cup Dark Chocolate Chips
- 1 tbsp Red cinnamon candies or M&M’s About 16
- ¼ cup Candy eye balls About 32
Notes
Difficulty: Easy
Prep time: 10 minutes
Bake time: N/A
Servings: 16 Rice Krispies
Directions:
- Line your work space with parchment.
- Unwrap the rice krispy treats and lay out on your work surface.
- Melt the chocolate chips in a microwave safe bowl. Heat in 15-30 second increments and stir well between each interval until smooth.
- Transfer the melted chocolate to a piping bag or a ziploc.
- Cut a small hole in the end (you can always cut it bigger if needed but start smaller than you think).
- Carefully pipe two antlers on each rice krispy treat.
- Then pipe a small dot on each eye ball candy and set into place on each rice krispy treat.
- Finally pipe a small dot on a red candy (or brown if you want a variety of reindeer) and place the nose onto the rice krispy.
- Allow to set for the chocolate to reharden.