Looking for the perfect Christmas treat that won't leave you slaving over the stove? Our Santa Rice Krispie Treats recipe is not only delicious but also incredibly easy to make. These no bake Christmas treats will make your holiday celebration even more memorable.
Ingredients:16 Rice Krispies, unwrapped (or make your own)½ c red candy melts½ c white chocolate chips or candy melts¼ c shredded coconut½ c mini marshmallows¼ c red sanding sugar1 T. red cinnamon candies or M&M’s (about 16)¼ c candy eye balls (about 32)Directions:
Line your work space with parchment.
Unwrap the rice krispy treats and lay out on your work surface.
Melt the white candy melts in a microwave safe bowl.Heat in 15-30 second increments and stir well between each interval until smooth.
Dip the bottom ¼-⅓ of each rice krispy in the melted white chocolate.Scrape the excess back into the bowl and set back on the parchment.
Immediately sprinkle some shredded coconut over the white to create the beard.Allow to set.
Transfer the remaining melted white chocolate to a piping bag or ziploc, set aside.
Melt the red candy melts in a microwave safe bowl.Heat in 15-30 second increments and stir well between each interval until smooth.
Dip the top ¼-⅓ of each rice krispy in the red candy melts.Scrape the excess back into the bowl and set back on the parchment.
Place your mini marshmallows along the edge of the red line to create the fur of the hat.Then sprinkle with a pinch (or more) of the red sanding sugar.
Storage: Store the decorated rice krispies in an airtight container for up to 3 weeks.
Keyword santa rice krispie treats, santa rice krispies