Made with crispy, gooey, and oh-so-sweet Rice Krispies, our recipe transforms these classic treats into magical reindeer faces that will enchant both kids and adults alike. Your friends and family will be delighted as they nibble on these cute and tasty creations, perfect for spreading the holiday cheer.
Why You’ll Love This Christmas Recipe
This super easy Christmas Reindeer Rice Krispies are not only no-bake, fun to make and delicious; it’s also a great Christmas snack you can make with your kids!
Wrap them up in individual gift wraps, and you’ll have a bunch of adorable DIY Christmas edible gifts. These easy Reindeer Rice Krispie Treats are the perfect little party treats or holiday gifts for friends, family, neighbours or for your kids’ classmates.
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Supplies You’ll Need:
- Parchment paper
- Microwave safe bowl
- Piping bags (you can also use small ziploc bags)
Ingredients:
- Rice Krispies, unwrapped (or make your own)
- Dark chocolate chips
- Red cinnamon candies or M&M’s
- Candy eye balls
How To Make Easy Reindeer Rice Krispie Treats
Line your work space with parchment. Unwrap the rice krispy treats and lay out on your work surface.
Melt the chocolate chips in a microwave safe bowl. Heat in 15-30 second increments and stir well between each interval until smooth.
Transfer the melted chocolate to a piping bag or a ziploc.
Cut a small hole in the end (you can always cut it bigger if needed but start smaller than you think).
Carefully pipe two antlers on each rice krispy treat.
Then pipe a small dot on each eye ball candy and set into place on each rice krispy treat. Finally pipe a small dot on a red candy (or brown if you want a variety of reindeer) and place the nose onto the rice krispy.
Allow to set for the chocolate to reharden.
Store the decorated rice krispies in an airtight container for up to 3 weeks.
Love this easy Christmas party snack? You’ll also like:
Reindeer Rice Krispie Treats
Ingredients
- 16 Rice Krispies Unwrapped (or make your own)
- ½ cup Dark Chocolate Chips
- 1 tbsp Red cinnamon candies or M&M’s About 16
- ¼ cup Candy eye balls About 32
Notes
- Line your work space with parchment.
- Unwrap the rice krispy treats and lay out on your work surface.
- Melt the chocolate chips in a microwave safe bowl. Heat in 15-30 second increments and stir well between each interval until smooth.
- Transfer the melted chocolate to a piping bag or a ziploc.
- Cut a small hole in the end (you can always cut it bigger if needed but start smaller than you think).
- Carefully pipe two antlers on each rice krispy treat.
- Then pipe a small dot on each eye ball candy and set into place on each rice krispy treat.
- Finally pipe a small dot on a red candy (or brown if you want a variety of reindeer) and place the nose onto the rice krispy.
- Allow to set for the chocolate to reharden.
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